In the midst of my
landmark where I found myself selling units across international markets, I
found a bad review for the little volume of the cookbook series, Fruits of the Family Tree. A one-star
review: Ouch.
I respect everyone’s
right to make their voices heard, and certainly we all have opinions. I don’t
expect everyone to love what I do. When someone truly dislikes my work, I want to know why and see if there is anything in their criticism that I can use to
improve my process.
After all, remember
that it was a bad review that prompted me to put together the little cookbook
to begin with. It was a simple idea and perhaps will become the foundation for a
larger project as I move forward. All I wanted was a culinary list of the
things my ancestors may have enjoyed, ingredients and cooking methods from each
of the places my people come from and, failing that, something that I
personally would eat based on their influence.
Do you remember that
scene on Good Morning, Vietnam ? Robin
Williams and the late Bruno Kirby are butting heads after Cronauer had tweaked the
press conference comments of Richard Nixon and made it all about a physical
description of his genitals (on air). Bruno’s character, in his tight-assed way
declared that what Adrian had done was not humor. “Humor,” he deadpans,
“I get.”
Of course, he did
not.
In the intro to the
book, and its description, I deadpanned that if you happen to be a white
supremacist and a foodie, my book might make you very conflicted. It was this
that began my readers’ attack.
“Kali is very clear: if
you are white or English she does not want you to read her book. Obviously this
author has not yet learned that racism is not restricted to whites.”
I think she missed
the section dedicated to England , but that’s beside the point. I want; no I
NEED TO defend myself. I don’t mind white supremacists buying my book so long
as they realize there’s foodstuff in it that represents a bunch of people of
color. I want them fairly warned, that’s all. I am not a complete bitch, for
God’s sake!
The next line is
priceless:
“…this screed contains a
mere handful of completely unrelated recipes, made all the more unattractive by
the chip the size of Mt. Everest on Kali's shoulder.”
It can’t hardly be both a screed and a mere handful, but let’s not dwell on semantics. I loved that she used the word screed. That word doesn’t get bandied about much these days and I like that she threw it in there like a tiny hand-grenade. There was something dainty about it. A certain gentility that said "bless her heart" but gave me the mental finger. Passive aggressive but quaint at the same time.
It can’t hardly be both a screed and a mere handful, but let’s not dwell on semantics. I loved that she used the word screed. That word doesn’t get bandied about much these days and I like that she threw it in there like a tiny hand-grenade. There was something dainty about it. A certain gentility that said "bless her heart" but gave me the mental finger. Passive aggressive but quaint at the same time.
For those of you who haven’t yet bought your own copy of my
personal cooking screed, it is a little more than a handful of recipes. "A mere handful" implies around 5 (4 or 6, depending where in the country you live, the average
level of education in the general area, and whether it’s croc or alligator
country). There are 11 countries of origin and 11 discussions of food. Most of
these countries get one recipe, and several have a series of alternatives for
the ingredients discussed.
It is certainly not a Bible of international cuisine, but it
is slightly more substantive than a leaflet to the next regional Klan meeting
with a map to the swamp…
As for the race card, it’s pretty funny. Am I a racist? Not a
card-carrying one, no. Of course, given my multicultural background, being a
racist would just boil down to self-hate considering that my make-up includes
all three major races.
Have I ever been guilty of racial prejudice? Oh yes. Yes, I
have. Anyone who tells you they have never in their lives been guilty of this
is lying to you. Prejudice is based on lack of education, a misguided
impression based on a negative experience, or a stubborn adherence to bullshit
handed down for generations. An intelligent person, nay an adult, outgrows this
and transcends it. I believe I have.
As for the chip on my shoulder, I feel compelled to disclose
that I have this sexy birthmark over my right shoulder that just gives that come
hither look an extra humph!
Buy the ebook if you are interested in a tiny collection of recipes that are very personal to me. It’s okay if it’s not the
kind of thing you care about. However, I repeat: if you are a white supremacist
and a foodie, this might make you deeply conflicted. You’ve been warned.
Thank you for your input. My take is that a bad review isn't necessarily the ed of your writing career, but if it's funny all the better. Cocktail fodder, right?
ReplyDelete(I can't see the formatting error you describe here or on mobile, but I'll check the HTML coding for it. Thanks!)